On the Menu Recipes Fasting Month of Ramadan : Fruit Soup

FRUIT SOUP

On the Menu Recipes Fasting Month of Ramadan : Fruit Soup

Preparation Time : 10 Minutes
Cooking Time : 5 Minutes

Let's go!!!...

Materials
1. 100 gr red watermelon, diced
2. 100 gr pineapple, cut into small triangles
3. 100 gr of melon, made of a marble sphere
4. 100 gr of papaya, diced
5. 100 gr of grapes, halved
6. 1 liter of water
7. 500 gr of crushed ice
8. 5 tablespoons vanilla syrup
9. 100 ml of sweetened condensed milk white

How To Make
1. prepare aserving bowl
2.  put melon, pineapple, watermelon, papaya, grapes in to bowl
3. mix water, sweetened condensed milk together in a separate place, stir well and then pour in a serving bowl that had contained fruit
4. give shaved ice and vanilla syrup and server immediately

Comments

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